U.S. History
5 Forgotten Desserts Your Grandparents Loved
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Article
Americans’ eating habits have changed a lot throughout the country’s history, and not unlike breakfast, lunch, and dinner staples, dessert choices tend to look very different today than they did a few generations ago. In the late 1800s and early 1900s, desserts were shaped by the ingredients and circumstances of the era. Until the mid-20th century, most of the U.S. didn’t have year-round access to fresh foods; economic downturns, food rationing, and periodic shortages during certain seasons were a normal part of life. Home cooks thus had to be thrifty and creative, turning whatever was ...Read More
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U.S. HistoryFact7In 1915, a three-minute long-distance phone call cost the equivalent of more than $600.
Most people don’t think twice about making long-distance phone calls today; now that 98% of Americans use mobile phones, people don’t even change their area code when they move. But…
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U.S. HistoryArticle50What Happened to Salisbury Steak?
Once a staple of diners and TV dinners, Salisbury steak has quietly disappeared from American menus in recent decades. What began as a 19th-century “health food” became a frozen dinner…
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U.S. HistoryArticle19Why Does the Military Use Bugles?
The bugle has long been part of military life, historically used to signal commands and guide troops before taking on its modern ceremonial role. Even for those who never served…
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U.S. HistoryFact5The American flag used to have 15 stripes.
Most Americans know the U.S. originally had 13 states, which are represented by the 13 red and white stripes on Old Glory. So, then, why did one of the early…
