U.S. History
What Happened to Salisbury Steak?
49
Article
Once a staple of diners and TV dinners, Salisbury steak has quietly disappeared from American menus in recent decades. What began as a 19th-century “health food” became a frozen dinner icon, only to fall victim to changing tastes. Here’s a look back at the history of this once-proud patty. Credit: Graphic House/ Archive Photos via Getty Images The Origins of Salisbury Steak Salisbury steak — seasoned ground beef patties mixed with breadcrumbs or other ingredients — was invented by James Salisbury, a New York physician who was fascinated by the relationship between diet and health. ...Read More
-
U.S. HistoryArticle0What Were Wild West Saloons Really Like?
Anyone who’s frequented the movies or spent time in front of a TV over the past 70 years probably has a deeply embedded idea of what the inside of a…
-
U.S. HistoryArticle32Why Are Presidential Terms Four Years?
Every four years, Americans go to the polls to elect the U.S. president. It’s a familiar process — the campaigning, the debates, the Election Day drama — and an equally…
-
U.S. HistoryArticle52The Rise and Fall of the ‘Farmers’ Almanac’
For more than two centuries, the Farmers’ Almanac was a familiar presence in American homes — tucked beside seed catalogs, wedged between cookbooks, pinned on barn walls, or kept in…
-
U.S. HistoryArticle49The Heart-Pounding History of the Blue Angels
Not many of the entertainment forms that arrived in the aftermath of World War II have managed to retain a hold on subsequent generations of audiences. But the Blue Angels,…
